Module 6: Advanced Topics and References

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Check as complete if you've reviewed the advanced topics and references.

Use the resources below if you’d like to deepen your understanding.

References for Food Allergy Management

My first introdution to food allergies

Dr. Mandell’s Five Day Allergy Relief System –  May 3, 1983

by Marshall Mandell (Author), Lynne Waller Scanlon (Author)

https://www.amazon.com/Dr-Mandells-Five-Day-Allergy/dp/0671491644/ref=sr_1_3?

FROM ALLERGIES TO HEALTH: MANAGING A PLANT-BASED DIET TO TAKE CONTROL OF YOUR HEALTH Paperback – October 31, 2019

by Ellen Wax

The Health Professional’s Guide to Food Allergies and Intolerances 1st Edition

by Janice M Vickerstaff Joneja 

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