Module 9: How to Teach Clients to Eat Right

Unit 2: Core Content: Part 2: Low Fodmap/Specific Carbohydrate 

Your Progress:

Check off items as you complete them. Your progress will be saved on this page.

1

Reviewed the content.

 

Low FODMAP and SCD-Friendly Foods

Join Dr. Ritamarie in her kitchen and learn to make fun and delicious foods that are suitable for a therapeutic trial of SCD and low FODMAPs diets for soothing the gut and improving bacterial overgrowth and IBS.

Downloads

• Recipe Guide

[accessally_course_navigation prev_button=’Previous’ next_button=’Next’]